Cheddar Cheese Sauce Recipe Ideas

If you love cheddar cheese and cheddar cheese soup, you are sure to love the cheddar cheese sauce. There are lots of different cheddar cheese sauce recipes that you can follow, and although the basic ingredients tend to remain the same from one recipe to another, there are certain ingredients added here and there which make all the difference.

If you would like to try out a cheddar cheese sauce recipe yourself, here are a few of the most popular.

Southern Cheese Sauce

This is one of the best cheddar cheese sauces that you can whip up easily, in just ten minutes at home. For this cheddar cheese sauce you are going to need 3 tablespoons butter, 3 tablespoons flour, ½ teaspoon salt, 1/8 teaspoon ground black or white pepper, 1 ½ cups milk, and 1 cup grated sharp cheddar or smoky flavor cheddar cheese.

To prepare this delicious recipe, you need to first melt the butter, and then remove from the heat. Now you want to stir in flour and seasonings, and then gradually add the milk, stirring until well mixed. You want to cook this mixture over low heat, making sure to stir frequently, until thickened and smooth.

Cook for about five minutes longer, and then add the cheese. Now you just stir until smooth and well blended, and serve with pasta or vegetables. This is much healthier than any cheese sauce you will find in stores, and much tastier as well.

Quick and Easy Cheese Sauce

Another cheddar cheese sauce that you will want to try out at home is this quick and easy cheese sauce. For it you only need ¼ cup all purpose flour, 2 cups 1% low-fat milk, and 1 ¼ cups shredded sharp cheddar cheese. This cheese sauce is much less fattening than the first, and so if you are on a diet you will want to try this recipe choice.

Lightly spoon the flour into a dry measuring cup and then level with a knife. Now you want to place the flour in a medium, heavy saucepan, gradually adding milk and stirring with a whisk until blended. Place over medium heat, and cook until thick, stirring constantly.

If you would like to substitute Swiss cheese in this recipe you can, and just substitute 1 cup shredded Swiss cheese for the shredded cheddar cheese.

These cheeses sauces are delightful and perfect as a side dish for almost any meal. There are lots of other recipes that you can use as well.