Ever wondered how you can prepare cottage cheese? It’s boring to just eat it with fruit, salad, or jello how it’s usually prepared. Cottage cheese is actually more versatile than you think but you do need to find a good cottage cheese recipe. First of all, cottage cheese can be used to substitute grated cheese or ricotta in any recipe, such as lasagna. Cottage cheese is popular as a substitute because it is low in fat and carbohydrates but high in protein. Many body builders and dieters go on a cottage cheese diet because it can lead to a toned, muscular body with little body fat.
Cottage Cheese Recipes for Dessert
Cottage cheese doesn’t just go well with fruit. There are plenty of cottage cheese recipes that are appropriate for dessert so you can satisfy your sweets cravings without getting an overdose of fat and carbohydrates. Try making a mock “tapioca” pudding with cottage cheese by adding vanilla flavoring and artificial sweetener or blend it with chocolate flavored protein and instant fat-free chocolate pudding mix for a delicious, rich chocolate pudding. You can also mix fruit preserves with cottage cheese for a tasty and sweet dessert or morning treat. There is even a cottage cheese recipe for cheesecake!
Other Cottage Cheese Recipes
There are many cottage cheese recipes out there. You’d be surprised at how versatile an ingredient cottage cheese really is. Cottage cheese is often thought of as being a boring ingredient and has a stigma attached to it as being health food. However, there are many unique cottage cheese recipes that are quick and easy. How about incorporating this healthy ingredient into your meals?
One of the easiest cottage cheese recipes out there is making dip. Chop some chives and add it to a container of cottage cheese and serve it with a side of chips to make a low-fat, nutritious dip. Cottage cheese also makes a tasty addition to sandwiches. If you’re feeling particularly adventurous, try adding cottage cheese and potato chips to your sandwich.
Cottage cheese also makes an excellent side dish. Try serving it as a side dish along with mashed potatoes and gravy or spaghetti. Another cottage cheese recipe that is quick and easy is boiling some spaghetti noodles, draining them, and mixing them with cottage cheese. The result is a cheesy and unique tasting plate of noodles.
Your next step? Start experimenting with new cottage cheese recipes. Cottage cheese is a surprisingly versatile ingredient that goes well with many different dishes and not just as a substitute. Cottage cheese can make an excellent side dish or addition to any meal. Best of all, cottage cheese is low in fat and high in protein so it is as nutritious as it is tasty. Try incorporating cottage cheese into your meals. The result will be meals that are easier to make as well as more enjoyable and nutritious.
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